Gluten Free Soy Sauce
Brewed with Chana Dal (S)
Crafted using chana dal and koji, this gluten-free soy sauce brings salty, umami-rich flavour with a clean finish. Inspired by Japanese technique, rooted in Indian ingredients. Great as a daily drizzle
Crafted using chana dal and koji, this gluten-free soy sauce brings salty, umami-rich flavour with a clean finish. Inspired by Japanese technique, rooted in Indian ingredients. Great as a daily drizzle